1. Pastry Chef.
We’re looking for someone to join our dream pastry team. The right candidate has either experience or certification. This is a full-time position and the hours vary from quite early (5 am) to quite late (10 pm). There is room for growth and development in the position.
2. Sous Chef.
We’re looking for someone to join our fast-paced kitchen. The right candidate has kitchen experience and is eager to jump right in and learn. This is a full-time position, with Fridays being a must.